Vietnam (Approx. 16,858t imported 2015-16) Basa is imported from south-east Asia, where it is predominantly farmed along Vietnam’s Mekong River in ponds, tanks and cages close to or in the Mekong. Farms discharge wastewater to the river, which likely cause localised pollution. However, the effect of basa aquaculture on waterways is minor when.. Small-scale local farmers raise Basa fish in pens or cages. The fish enclosures are built in the river itself, taking advantage of the natural flow of the water. As a result, clean water from upstream flows into the cage, and water polluted with fish waste flows away downstream. As the demand for Basa fish has increased, both in Southeast Asia.
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Basa fish is a popular seafood that comes from Southeast Asian aquaculture facilities. It is known for its mild flavor and tender texture, making it a versatile ingredient for many dishes. Basa fish is also nutritious and contains high-quality protein, omega-3 fatty acids, vitamins, and minerals. It is an affordable source of protein that has.. Basa (Pangasius bocourti) is a species of catfish in the family Pangasiidae. Basa are native to the Mekong and Chao Phraya basins in Mainland Southeast Asia. These fish are important as a food source, and also on the international market. They are often labelled in North America and Australia as “basa fish”, “swai”, or “bocourti”.